As a Sous Chef at The Elite Job, you will play a pivotal role in our culinary team, contributing to the creation of exceptional dining experiences. This is an exciting opportunity for an experienced chef to showcase their skills in Dubai and across the UAE, with the added benefit of Visa Sponsorship.

Key Responsibilities:

• Collaborate with the Head Chef to plan and execute menu offerings that meet the highest culinary standards.
• Supervise and mentor kitchen staff, ensuring seamless coordination and efficient workflow.
• Oversee food preparation, ensuring quality, consistency, and adherence to safety standards.
• Manage kitchen inventory, order supplies, and control food costs.
• Stay abreast of industry trends and incorporate innovative cooking techniques into menu development.
• Uphold The Elite Job commitment to excellence in all aspects of food production.

Required Skills:

• Proven experience as a Sous Chef or similar role in a high-end culinary environment.
• In-depth knowledge of culinary techniques, flavor profiles, and food safety standards.
• Strong leadership and communication skills to effectively lead and motivate a diverse kitchen team.
• Ability to thrive in a fast-paced, high-pressure kitchen environment.
• Attention to detail and a passion for creating visually appealing and delectable dishes.
• Flexibility to work evenings, weekends, and holidays as required.

How to Apply: If you are a culinary professional seeking a challenging yet rewarding opportunity with The Elite Job, please submit your resume, along with a cover letter highlighting your relevant experience, to us.